Williams-Sonoma issued the following announcement on Oct. 19.
This comforting soup has all the flavors of lasagna, including Italian sausage, ricotta cheese and basil. It can be refrigerated for up to 2 days, so it’s great for a warming autumn dinner and for lunch the next day.
Lasagna Soup with Ricotta and Basil: http://bit.ly/2P1YsXt
Original source can be found here.